Hi Friends and welcome to David Weddle Cookies, a place where I will occasionally write thoughts about cookies, share different cookie recipes, provide a sort of record of different cookie experiments I conduct, share cookie related photos, and share other cookie related content. Thanks for visiting. My name is David Weddle. I caught the cookie-baking-bug at least twenty-or-so years ago (around 2001), when I was in 5th grade home economics class, and I’ve been baking ever since. I’m a terribly inconsistent person, with interests that wax and wane as they see fit, so I don’t expect to update this site on a regular basis. However, I do hope to continue to update this site when my brain and schedule allow me to. Please have a look around and if you like what you see, feel free to add your email to my mailing list for potential email updates. Below you’ll find a list of pages for content that I am currently working on, a way for you to subscribe, and my latest post.
- Carrot Oatmeal Cookie Experiment
- Baking Soda Experiment
- How Much Does a Large Egg Weigh?
- Baking Buddies Portraits
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Too Much Sugar Vs Not Enough Sugar

What happens if you add 40% more sugar than the recipe calls for? What happens if you add 40% less sugar than the recipe calls for? What happens if you add 40% more sugar than the recipe calls for and then reduce the amount of flour by the weight of sugar that you just added?…